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CUESA sweetens the pot with food education, connections

  The nonprofit Center for Urban Education about Sustainable Agriculture (CUESA) runs the popular Ferry Plaza Farmers Markets on Tuesdays, Thursdays and Saturdays, and has seen a swelling of attendance this summer with an estimated 200,000 people or more visiting the 135 growers and vendors outside of the Ferry Building. But Marcy Coburn, who officially took over as executive director of CUESA on July 12, … Read Full Article

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3 great places for bacon

  In honor of National Bacon Lovers Day Aug. 20, and with National Bacon Day on Aug. 30, we wanted to share three great places to find this marvelous meat. We recommend buying it from local … Read Full Article

What’s next for Pier 29?

After a fire, a rebuild and a stint as a food and drink hub for the America's Cup, the Port of San Francisco is looking to what's next for Pier 29. Jonathan Stern, the Port's director of waterfront … Read Full Article

Film review: Frank

    It’s often said that appearances can be deceiving. This is a theme that runs throughout the new comedy-drama film Frank. The central character of the film is Jon (Domhnall … Read Full Article